Fresh Fruit

Small berries with a distinctive flavour for snacking and cooking.

• Nutrition: Whole fruit contributes naturally occurring fibre to a varied diet.
• Enjoy: Add ripe berries to fruit bowls or use in preserves and baking.
• Store: Keep refrigerated and use while fresh.
• Prepare: Remove any husks or stems and rinse before use; eat only ripe fruit.
• Our sourcing: Brand varies. We try to source locally when available.

Delicate raspberries offer a lively sweet-tart flavour.

• Nutrition: Whole fruit contributes naturally occurring fibre to a varied diet.
• Enjoy: Scatter over yogurt, fold into desserts or enjoy on their own.
• Store: Keep refrigerated in a well-ventilated container.
• Prepare: Rinse gently just before eating and handle carefully.
• Our sourcing: Brand varies. We try to source locally when available.

Juicy blackberries bring a deep berry flavour to snacks and desserts.

• Nutrition: Naturally contain dark plant pigments called anthocyanins.
• Enjoy: Add to oatmeal or yogurt, bake into crumbles or simmer into a topping.
• Store: Keep refrigerated in a well-ventilated container.
• Prepare: Rinse under running water before preparing or eating.
• Our sourcing: Brand varies. We try to source locally when available.

Juicy blackberries bring a deep berry flavour to snacks and desserts.

• Nutrition: Naturally contain dark plant pigments called anthocyanins.
• Enjoy: Add to oatmeal or yogurt, bake into crumbles or simmer into a topping.
• Store: Keep refrigerated in a well-ventilated container.
• Prepare: Rinse under running water before preparing or eating.
• Our sourcing: Brand varies. We try to source locally when available.

Sweet-tart blueberries bring a burst of berry flavour to breakfasts, baking and snacks.

• Nutrition: Naturally contain anthocyanins, the plant compounds responsible for their blue-purple colour.
• Enjoy: Add to yogurt or oatmeal, fold into muffins and pancakes, or simmer into a fruit topping.
• Store: Keep refrigerated in a well-ventilated container.
• Prepare: Rinse under running water before preparing or eating.
• Our sourcing: Brand varies. We try to source locally when available.

Sweet-tart blueberries bring a burst of berry flavour to breakfasts, baking and snacks.

• Nutrition: Naturally contain anthocyanins, the plant compounds responsible for their blue-purple colour.
• Enjoy: Add to yogurt or oatmeal, fold into muffins and pancakes, or simmer into a fruit topping.
• Store: Keep refrigerated in a well-ventilated container.
• Prepare: Rinse under running water before preparing or eating.
• Our sourcing: Brand varies. We try to source locally when available.

Sweet-tart blueberries bring a burst of berry flavour to breakfasts, baking and snacks.

• Nutrition: Naturally contain anthocyanins, the plant compounds responsible for their blue-purple colour.
• Enjoy: Add to yogurt or oatmeal, fold into muffins and pancakes, or simmer into a fruit topping.
• Store: Keep refrigerated in a well-ventilated container.
• Prepare: Rinse under running water before preparing or eating.
• Our sourcing: Brand varies. We try to source locally when available.

Sweet-tart blueberries bring a burst of berry flavour to breakfasts, baking and snacks.

• Nutrition: Naturally contain anthocyanins, the plant compounds responsible for their blue-purple colour.
• Enjoy: Add to yogurt or oatmeal, fold into muffins and pancakes, or simmer into a fruit topping.
• Store: Keep refrigerated in a well-ventilated container.
• Prepare: Rinse under running water before preparing or eating.
• Our sourcing: Brand varies. We try to source locally when available.

Sweet-tart blueberries bring a burst of berry flavour to breakfasts, baking and snacks.

• Nutrition: Naturally contain anthocyanins, the plant compounds responsible for their blue-purple colour.
• Enjoy: Add to yogurt or oatmeal, fold into muffins and pancakes, or simmer into a fruit topping.
• Store: Keep refrigerated in a well-ventilated container.
• Prepare: Rinse under running water before preparing or eating.
• Our sourcing: Brand varies. We try to source locally when available.

Sweet-tart blueberries bring a burst of berry flavour to breakfasts, baking and snacks.

• Nutrition: Naturally contain anthocyanins, the plant compounds responsible for their blue-purple colour.
• Enjoy: Add to yogurt or oatmeal, fold into muffins and pancakes, or simmer into a fruit topping.
• Store: Keep refrigerated in a well-ventilated container.
• Prepare: Rinse under running water before preparing or eating.
• Our sourcing: Brand varies. We try to source locally when available.