63 results

  • Filters
  • Sort by
    ...
  • Organic Apple Russet

    Apples offer a crisp bite and a balance of sweetness and acidity that varies with the variety.

    • Nutrition: Whole fruit contributes naturally occurring fibre to a varied diet.
    • Enjoy: Enjoy sliced, add to salads or cook into a crumble or compote.
    • Store: Refrigerate to help maintain crispness.
    • Prepare: Rinse, remove the core and slice as needed.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Cucumber English

    Cucumbers add a cool, crisp bite to snacks and salads.

    • Nutrition: Cucumbers have a naturally high water content and add vegetable variety to meals.
    • Enjoy: Slice into salads, serve with dips or use suitable varieties for pickling.
    • Store: Keep refrigerated.
    • Prepare: Rinse well and trim the ends; peel if preferred.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Apricot

    Juicy stone fruit adds seasonal flavour to snacks and desserts.

    • Nutrition: Whole fruit contributes naturally occurring fibre to a varied diet.
    • Enjoy: Enjoy ripe, slice over breakfast or bake into a crumble.
    • Store: Allow firm fruit to ripen at room temperature, then refrigerate.
    • Prepare: Rinse and remove the stone before eating or cooking.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Cucumber Japanese

    Cucumbers add a cool, crisp bite to snacks and salads.

    • Nutrition: Cucumbers have a naturally high water content and add vegetable variety to meals.
    • Enjoy: Slice into salads, serve with dips or use suitable varieties for pickling.
    • Store: Keep refrigerated.
    • Prepare: Rinse well and trim the ends; peel if preferred.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Apricot

    Juicy stone fruit adds seasonal flavour to snacks and desserts.

    • Nutrition: Whole fruit contributes naturally occurring fibre to a varied diet.
    • Enjoy: Enjoy ripe, slice over breakfast or bake into a crumble.
    • Store: Allow firm fruit to ripen at room temperature, then refrigerate.
    • Prepare: Rinse and remove the stone before eating or cooking.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Cucumber Pickling

    Cucumbers add a cool, crisp bite to snacks and salads.

    • Nutrition: Cucumbers have a naturally high water content and add vegetable variety to meals.
    • Enjoy: Slice into salads, serve with dips or use suitable varieties for pickling.
    • Store: Keep refrigerated.
    • Prepare: Rinse well and trim the ends; peel if preferred.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Apricots

    Juicy stone fruit adds seasonal flavour to snacks and desserts.

    • Nutrition: Whole fruit contributes naturally occurring fibre to a varied diet.
    • Enjoy: Enjoy ripe, slice over breakfast or bake into a crumble.
    • Store: Allow firm fruit to ripen at room temperature, then refrigerate.
    • Prepare: Rinse and remove the stone before eating or cooking.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Fiddlehead Ferns

    Fiddleheads are curled young fern shoots that must be cooked properly before eating.

    • Nutrition: Vegetables contribute fibre and a variety of naturally occurring plant compounds.
    • Enjoy: After fully cooking, finish in a sauté or add to a cooked dish.
    • Store: Keep refrigerated.
    • Prepare: Remove brown husks and wash in several changes of water. Boil for 15 minutes or steam for 10–12 minutes; discard the cooking water. Never eat raw.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Avocado Hass

    Avocados have a smooth, creamy texture for savoury dishes.

    • Nutrition: Avocados naturally contribute fibre and unsaturated fats.
    • Enjoy: Slice onto toast, add to salads or mash into a dip.
    • Store: Ripen at room temperature, then refrigerate.
    • Prepare: Wash the skin before cutting; remove the stone and scoop out the flesh.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic French Beans

    Fresh beans bring a crisp texture to cooked vegetable dishes.

    • Nutrition: Vegetables contribute fibre and a variety of naturally occurring plant compounds.
    • Enjoy: Steam, sauté or add to a stir-fry.
    • Store: Keep refrigerated.
    • Prepare: Rinse, trim the ends and cook before serving.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Banana

    Bananas offer a soft texture and a sweetness that develops as they ripen.

    • Nutrition: Whole fruit contributes naturally occurring fibre to a varied diet.
    • Enjoy: Slice onto cereal, blend into smoothies or mash into baking.
    • Store: Ripen at room temperature; refrigerate ripe fruit to slow further ripening.
    • Prepare: Peel before eating; freeze peeled pieces for later use.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic French Beans

    Fresh beans bring a crisp texture to cooked vegetable dishes.

    • Nutrition: Vegetables contribute fibre and a variety of naturally occurring plant compounds.
    • Enjoy: Steam, sauté or add to a stir-fry.
    • Store: Keep refrigerated.
    • Prepare: Rinse, trim the ends and cook before serving.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Berries Blackberries

    Juicy blackberries bring a deep berry flavour to snacks and desserts.

    • Nutrition: Naturally contain dark plant pigments called anthocyanins.
    • Enjoy: Add to oatmeal or yogurt, bake into crumbles or simmer into a topping.
    • Store: Keep refrigerated in a well-ventilated container.
    • Prepare: Rinse under running water before preparing or eating.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Garlic fresh or semi-d

    Garlic adds a pungent aroma that mellows with cooking.

    • Nutrition: Garlic contains naturally occurring sulphur compounds responsible for its characteristic aroma.
    • Enjoy: Crush into sauces, roast whole cloves or sauté gently as a flavour base.
    • Store: Keep whole dry bulbs cool and ventilated; follow the label for prepared garlic.
    • Prepare: Separate and peel cloves as needed; avoid burning chopped garlic.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Berries Blueberries

    Sweet-tart blueberries bring a burst of berry flavour to breakfasts, baking and snacks.

    • Nutrition: Naturally contain anthocyanins, the plant compounds responsible for their blue-purple colour.
    • Enjoy: Add to yogurt or oatmeal, fold into muffins and pancakes, or simmer into a fruit topping.
    • Store: Keep refrigerated in a well-ventilated container.
    • Prepare: Rinse under running water before preparing or eating.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Garlic Regular

    Garlic adds a pungent aroma that mellows with cooking.

    • Nutrition: Garlic contains naturally occurring sulphur compounds responsible for its characteristic aroma.
    • Enjoy: Crush into sauces, roast whole cloves or sauté gently as a flavour base.
    • Store: Keep whole dry bulbs cool and ventilated; follow the label for prepared garlic.
    • Prepare: Separate and peel cloves as needed; avoid burning chopped garlic.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Berries Cranberries

    Tart cranberries bring a bright flavour to sweet and savoury cooking.

    • Nutrition: Whole fruit contributes naturally occurring fibre to a varied diet.
    • Enjoy: Cook into sauces, add to baking or simmer into a fruit compote.
    • Store: Keep refrigerated in their packaging or a suitable container.
    • Prepare: Rinse under running water before preparing or eating.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Ginger Root

    An aromatic root for adding warmth and depth to cooking.

    • Nutrition: Used mainly for flavour; typical culinary portions are small.
    • Enjoy: Grate into curries and stir-fries or simmer into a hot drink.
    • Store: Keep refrigerated and protect cut surfaces.
    • Prepare: Scrub well, peel if needed and grate or slice.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Berries Currant Black

    Small berries with a distinctive flavour for snacking and cooking.

    • Nutrition: Whole fruit contributes naturally occurring fibre to a varied diet.
    • Enjoy: Add ripe berries to fruit bowls or use in preserves and baking.
    • Store: Keep refrigerated and use while fresh.
    • Prepare: Remove any husks or stems and rinse before use; eat only ripe fruit.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Grape Tomatoes

    Tomatoes bring a juicy texture and a balance of sweetness and acidity.

    • Nutrition: Vegetables contribute fibre and a variety of naturally occurring plant compounds.
    • Enjoy: Slice into salads, roast or simmer into a sauce.
    • Store: Keep whole tomatoes at room temperature until ripe; refrigerate cut tomatoes.
    • Prepare: Rinse, remove stems and cut as needed. Quarter small tomatoes lengthwise for young children.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Berries Currant Red

    Small berries with a distinctive flavour for snacking and cooking.

    • Nutrition: Whole fruit contributes naturally occurring fibre to a varied diet.
    • Enjoy: Add ripe berries to fruit bowls or use in preserves and baking.
    • Store: Keep refrigerated and use while fresh.
    • Prepare: Remove any husks or stems and rinse before use; eat only ripe fruit.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

My Cart
Wishlist
Recently Viewed
Categories