Organic Squash Spaghetti

Squash brings colour and a tender texture to seasonal cooking.

  • Nutrition: Vegetables contribute fibre and a variety of naturally occurring plant compounds.
  • Enjoy: Roast or bake, then loosen the cooked flesh into strands and serve with a sauce.
  • Store: Keep whole winter squash cool and dry; refrigerate cut portions.
  • Prepare: Wash before cutting; remove tough skin and seeds as needed and cook until tender.
  • Our sourcing: Brand varies. We try to source locally when available.
  Estimated Delivery: Fri, Oct 23 – Mon, Oct 26  (Excl Sat, Sun)

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These vegetables take well to a range of savoury preparations, from roasted sides to soups and sauces. The size of the pieces affects cooking time: smaller cuts soften sooner, while larger pieces keep more texture. Season to suit the dish and avoid crowding the pan when you want a browned surface. Natural produce varies in size, colour and ripeness through the season. If you are shopping for a particular recipe or occasion, our team can help you choose from what is currently available.

  • Nutrition: Vegetables contribute fibre and a variety of naturally occurring plant compounds.
  • Enjoy: Roast or bake, then loosen the cooked flesh into strands and serve with a sauce.
  • Store: Keep whole winter squash cool and dry; refrigerate cut portions.
  • Prepare: Wash before cutting; remove tough skin and seeds as needed and cook until tender.
  • Our sourcing: Brand varies. We try to source locally when available.
  • Organic Baby Kale

    Leafy greens bring colour and distinctive flavour to everyday meals.

    • Nutrition: Vegetables contribute fibre and a variety of naturally occurring plant compounds.
    • Enjoy: Wilt into soups, sauté as a side or use tender leaves as your recipe suggests.
    • Store: Keep refrigerated.
    • Prepare: Rinse thoroughly, remove tough stems as needed and prepare for your recipe.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Parsnips

    Parsnips have an earthy sweetness that becomes more pronounced with roasting.

    • Nutrition: Vegetables contribute fibre and a variety of naturally occurring plant compounds.
    • Enjoy: Roast in pieces, simmer into soup or mash after cooking.
    • Store: Keep refrigerated or follow the storage guidance for the specific root.
    • Prepare: Scrub, trim or peel as needed and cook to the texture you prefer.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Bartlett Pear Juice

    A refreshing drink to enjoy with a meal or on its own.

    • Nutrition: Sugar and nutrient content vary by recipe; check the label, especially for sweetened drinks.
    • Enjoy: Serve chilled; follow any mixing instructions on the package.
    • Store: Follow the current package storage instructions, including any refrigeration required after opening.
    • Prepare: Shake only if directed; open carbonated drinks carefully.
    • Ingredients & allergens: Check the current package; ingredients and allergen information can vary by brand.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Artichokes

    Artichokes have tender edible hearts and a delicate savoury flavour.

    • Nutrition: Vegetables contribute fibre and a variety of naturally occurring plant compounds.
    • Enjoy: Steam or simmer whole artichokes, or prepare trimmed hearts for a recipe.
    • Store: Keep refrigerated.
    • Prepare: Remove tough outer parts as needed; discard the fuzzy choke and inedible leaf portions.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Honeynut Squash

    Squash brings colour and a tender texture to seasonal cooking.

    • Nutrition: Vegetables contribute fibre and a variety of naturally occurring plant compounds.
    • Enjoy: Roast in pieces, simmer into soup or mash after cooking.
    • Store: Keep whole winter squash cool and dry; refrigerate cut portions.
    • Prepare: Wash before cutting; remove tough skin and seeds as needed and cook until tender.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Potato Russet

    Potatoes are a versatile base for comforting sides and everyday meals.

    • Nutrition: Potatoes contribute starch for energy and naturally occurring fibre, especially when the skin is eaten.
    • Enjoy: Roast, boil or mash; choose a preparation suited to the variety.
    • Store: Store whole potatoes in a cool, dark, well-ventilated place.
    • Prepare: Scrub before use and cook thoroughly; discard green or badly sprouted potatoes.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

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Organic Squash Spaghetti

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