Organic Apple Fuji

Apples offer a crisp bite and a balance of sweetness and acidity that varies with the variety.

  • Nutrition: Whole fruit contributes naturally occurring fibre to a varied diet.
  • Enjoy: Enjoy sliced, add to salads or cook into a crumble or compote.
  • Store: Refrigerate to help maintain crispness.
  • Prepare: Rinse, remove the core and slice as needed.
  • Our sourcing: Brand varies. We try to source locally when available.
  Estimated Delivery: Fri, Oct 23 – Mon, Oct 26  (Excl Sat, Sun)

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Enjoy the fruit on its own, slice it into a breakfast bowl, or use it to add a fresh contrast to a savoury plate. Firmer fruit generally holds its shape better when cooked, while softer ripe fruit is useful for toppings and compotes. Let texture and your intended recipe guide how you prepare it. Natural produce varies in size, colour and ripeness through the season. If you are shopping for a particular recipe or occasion, our team can help you choose from what is currently available.

  • Nutrition: Whole fruit contributes naturally occurring fibre to a varied diet.
  • Enjoy: Enjoy sliced, add to salads or cook into a crumble or compote.
  • Store: Refrigerate to help maintain crispness.
  • Prepare: Rinse, remove the core and slice as needed.
  • Our sourcing: Brand varies. We try to source locally when available.
  • Pineapple Special Reserve

    Pineapple brings a juicy, sweet-tart tropical flavour.

    • Nutrition: Whole fruit contributes naturally occurring fibre to a varied diet.
    • Enjoy: Enjoy in fruit bowls, grill in slices or add to salsa.
    • Store: Refrigerate once ripe; keep cut fruit refrigerated in a covered container.
    • Prepare: Wash the outside before cutting and remove the tough skin and core as needed.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Vanilla Coconut Yogurt Cup

    A creamy coconut-based option for breakfast or a sweet snack.

    • Nutrition: Protein, sugar and fortification vary; coconut-based products are not nutritionally identical to dairy yogurt.
    • Enjoy: Enjoy chilled, or pair with fruit and granola.
    • Store: Keep refrigerated and follow the package storage instructions and use-by guidance.
    • Prepare: Stir gently if needed before serving.
    • Ingredients & allergens: Check the current package; ingredients and allergen information can vary by brand.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Dill Local 20g

    Dill brings a distinctive fresh aroma to dressings, potatoes and pickling recipes.

    • Nutrition: Herbs are typically used in small amounts for flavour rather than as a main nutrient source.
    • Enjoy: Use a little to season dressings, sauces or cooked dishes.
    • Store: Refrigerate most fresh herbs; keep dried herbs sealed in a cool, dry place.
    • Prepare: Rinse fresh herbs, remove tough stems and chop as needed. Remove bay leaves and woody stalks before serving.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Blueberries

    Sweet-tart blueberries bring a burst of berry flavour to breakfasts, baking and snacks.

    • Nutrition: Naturally contain anthocyanins, the plant compounds responsible for their blue-purple colour.
    • Enjoy: Add to yogurt or oatmeal, fold into muffins and pancakes, or simmer into a fruit topping.
    • Store: Keep refrigerated in a well-ventilated container.
    • Prepare: Rinse under running water before preparing or eating.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Large Brown Eggs

    A versatile kitchen staple for breakfast, baking and savoury meals.

    • Nutrition: Eggs naturally contribute protein and a range of vitamins and minerals.
    • Enjoy: Scramble, poach or use in your favourite baking recipes.
    • Store: Keep refrigerated in the original carton.
    • Prepare: Cook thoroughly; avoid serving raw or undercooked eggs to vulnerable people.
    • Ingredients & allergens: Check the current package; ingredients and allergen information can vary by brand.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Rhubarb

    Rhubarb has a bright, tart flavour that works especially well in cooked fruit dishes.

    • Nutrition: Vegetables contribute fibre and a variety of naturally occurring plant compounds.
    • Enjoy: Cook the stalks into a compote, crumble or pie.
    • Store: Keep stalks refrigerated.
    • Prepare: Wash and trim the stalks. Discard all leaves; rhubarb leaves must not be eaten.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

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