Blackberry Sweetest Batch

Juicy blackberries bring a deep berry flavour to snacks and desserts.

  • Nutrition: Naturally contain dark plant pigments called anthocyanins.
  • Enjoy: Add to oatmeal or yogurt, bake into crumbles or simmer into a topping.
  • Store: Keep refrigerated in a well-ventilated container.
  • Prepare: Rinse under running water before preparing or eating.
  • Our sourcing: Brand varies. We try to source locally when available.
  Estimated Delivery: Fri, Oct 23 – Mon, Oct 26  (Excl Sat, Sun)

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Berries are an easy way to bring colour and a sweet-tart contrast to everyday meals. Try layering them with plain yogurt and oats, scattering them over a leafy salad, or gently cooking them into a topping for pancakes. For baking, fold them in gently near the end of mixing to help keep their shape. Natural produce varies in size, colour and ripeness through the season. If you are shopping for a particular recipe or occasion, our team can help you choose from what is currently available.

  • Nutrition: Naturally contain dark plant pigments called anthocyanins.
  • Enjoy: Add to oatmeal or yogurt, bake into crumbles or simmer into a topping.
  • Store: Keep refrigerated in a well-ventilated container.
  • Prepare: Rinse under running water before preparing or eating.
  • Our sourcing: Brand varies. We try to source locally when available.
  • Baby Turnips

    Turnips bring a mild peppery flavour and firm texture to soups, stews and roasted sides.

    • Nutrition: Vegetables contribute fibre and a variety of naturally occurring plant compounds.
    • Enjoy: Roast in pieces, simmer into soup or mash after cooking.
    • Store: Keep refrigerated or follow the storage guidance for the specific root.
    • Prepare: Scrub, trim or peel as needed and cook to the texture you prefer.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Pepper Chili

    Peppers add distinctive flavour and a heat level that varies by variety and individual fruit.

    • Nutrition: Peppers contain naturally occurring plant compounds; hot varieties may contain capsaicin.
    • Enjoy: Add a small amount to sauces, stir-fries or roasted dishes and adjust to taste.
    • Store: Keep refrigerated.
    • Prepare: Rinse and trim; use gloves for hot varieties and avoid touching your eyes.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Tomato Cocktail on the

    Tomatoes bring a juicy texture and a balance of sweetness and acidity.

    • Nutrition: Vegetables contribute fibre and a variety of naturally occurring plant compounds.
    • Enjoy: Slice into salads, roast or simmer into a sauce.
    • Store: Keep whole tomatoes at room temperature until ripe; refrigerate cut tomatoes.
    • Prepare: Rinse, remove stems and cut as needed. Quarter small tomatoes lengthwise for young children.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Fresh Kampo Figs

    Fresh figs offer tender flesh and a gently sweet flavour.

    • Nutrition: Whole fruit contributes naturally occurring fibre to a varied diet.
    • Enjoy: Serve with cheese, add to salads or enjoy with yogurt.
    • Store: Keep refrigerated and handle gently.
    • Prepare: Rinse carefully and trim the stem before serving.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Organic Carrot Bunch

    Carrots bring crunch when raw and a gentle sweetness when cooked.

    • Nutrition: Vegetables contribute fibre and a variety of naturally occurring plant compounds.
    • Enjoy: Cut into snack sticks, roast or add to soups and stews.
    • Store: Keep refrigerated; remove leafy tops for longer keeping.
    • Prepare: Scrub under running water and peel if preferred.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

  • Savoy Cabbage

    Cabbage brings crisp layers to slaws and becomes tender in slow-cooked dishes.

    • Nutrition: Vegetables contribute fibre and a variety of naturally occurring plant compounds.
    • Enjoy: Steam, roast or stir-fry; season with a dressing or sauce after cooking.
    • Store: Keep refrigerated.
    • Prepare: Rinse well, trim tough ends and cut into even pieces.
    • Our sourcing: Brand varies. We try to source locally when available.
    Read more

    Availability varies by season.

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Blackberry Sweetest Batch

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